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Palmie gastronomy, the main food production unit, member of the Group Palmie bistro, operates in privately owned facilities in Avlona Attica since 2007.

The ultra-modern equipment, the perfect production conditions, the qualified personnel and the organized distribution network, have established in recent years, as one of the most reliable and high-quality food production units in Greece.

We can meet every need of catering units, whether are restaurants, hotel chains or catering business and provide high standard restaurant solutions, whether the customer chooses our own proposals or wishes to create new recipes of his choice.

Contact details:

Address: Margarita (St. Thomas Train Station), 190 11 St. Thomas, Avlona Attica

T: +30 22950 42339, +30 22950 42828                   

F: +30 22950 42829                   

For further information visit our website:


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